Alternative, ethical and locally sourced feeds can help shape the future of sustainable aquaculture
Dr. Daniel Merrifield from University of Plymouth, who leads a team which has published extensive work analyzing new feed ingredients and has helped the industry bring new products to market, shares his vision of a greener, more ethical future.
News & Trends
New knowledge sheds light on bacterial threats to Asian tilapia aquaculture
A growing understanding of bacterial pathogens is highlighting the challenge Asian tilapia producers face, but good health-management practices on fish farms and new diagnostic technologies can help, says an academic expert.
The road to sea-lice-resistant Atlantic salmon
An interview with Diego Robledo, PhD, scientist in aquaculture genetics and genomics at the Roslin Institute in Edinburgh.
Non-medicinal delousing approaches cause damage to salmon gill tissue
New research shows that thermal and mechanical delousing techniques used in Atlantic salmon aquaculture can cause damage to gill tissue, though the health impacts of this on farmed fish remain unknown.
Levels of antimicrobial resistance in Asian aquaculture ‘concerning,’ say scientists
Twenty years’ worth of data “raise urgent concerns” about antimicrobial resistance in Asian aquaculture, say the authors of a new review.
Advanced diagnostic approaches for fish disease are welcome, but sometimes simpler is better
With technologies for molecular diagnosis of fish disease increasingly available, sometimes simpler approaches that have great diagnostic power are being ignored.
New research on deltamethrin resistance could pave way for optimized sea lice treatment
New research on deltamethrin resistance in sea lice could help improve the effectiveness and reduce the costs of treating the global salmon industry’s “billion-dollar problem.”
Prioritizing biosecurity can help tame tilapia lake virus
Tilapia lake virus (TiLV) is an emerging threat to tilapia aquaculture, with mortalities in some cases up to 90%. But with a focus on biosecurity, the impact can be considerably lessened.
Genetic technologies helping breed disease-resistance traits in tilapia
Tilapia farming is catching up to the salmon industry in its application of selective breeding to improve resistance against key pathogens, according to a leading geneticist.
