Posts Tagged ‘China’
Sea bass farm in Italy hit by a rare outbreak of lactococcosis
Scientists have reported a case of lactococcosis, caused by the bacterium Lactococcus garvieae, at a sea bass farm in Italy — a rare development which has prompted questions over its origins and possible wider threat.
Read MoreHow acoustic technologies are aiding fish health and welfare
Monitoring fish using sound is on the rise in aquaculture, meeting a need to accurately assess the health and welfare of farmed-fish populations in changing environments.
Read MoreChina making up for lost time in aquatic vaccine development
China is now responsible for over 70% of global farmed-fish production. Finding appropriate responses to fish disease has not been as rapid, researchers from Huazhong Agricultural University acknowledged — but new options in development suggest that the nation is fast catching up.
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